MPHA Member Spotlight: Good Shepherd Food Bank

December 1, 2025

Please share a little bit about the work that Good Shepherd Food Bank does.

Good Shepherd Food Bank works to ensure all people in Maine have consistent access to nutritious, culturally relevant food. Founded in 1981, the Food Bank partners with nearly 600 organizations statewide—including food pantries, schools, healthcare, meal sites, and shelters—to distribute donated food, support community-led hunger relief efforts, and mobilize volunteers. Through food rescue, community outreach, and strategic partnerships, we have become a vital resource for Mainers experiencing food insecurity and a leading voice in the movement to end hunger across the state.

What public health issues is GSFB focusing on most now and in the coming year?

The Food Bank remains centered on the human right to food and the belief that everyone deserves equitable and dignified access to nourishment. Our work prioritizes removing barriers to healthy food by supporting partners with capacity-building and innovation grants, expanding access to diverse and nutritious options, and strengthening statewide systems that promote food equity. We also lead efforts that address the root causes of hunger—advocating for strong safety-net programs, providing nutrition education, and collaborating with public and community partners to advance long-term solutions.

How has your work impacted the community this year?

This year, our work was especially critical during the federal government shutdown and the potential delay of SNAP benefits. Emergency funding from Governor Janet Mills and the John T. Gorman Foundation allowed us to distribute $1,000 in emergency food credits to nearly 600 partner agencies. We increased access to fresh produce, offered early TEFAP allocations, and expanded food rescue partnerships with retailers. Our leadership also advocated in Washington, D.C., for timely SNAP benefits and policy solutions. Community generosity grew as donors—new and longtime—stepped up to support neighbors facing heightened need.

How can community members and local partners support GSFB’s work?

Community members can help by making a monetary donation, donating food to local pantries, or volunteering time at the Food Bank or a nearby hunger-relief organization. Every contribution strengthens Maine’s hunger-relief network. To find your nearest food pantry visit our Food Map, www.FeedingMaine.org/food-map